Weekly Essential
100% Halaal
Vacuum packed
Same-day delivery
Bones & Broth
Beef Bones
4.8 (93)
Marrow-rich bones for broths and stocks with real body. Roast first for a deeper, darker flavour.
Best for
Bone broth & rich stocks
Cooking
soup · slow
Origin
Grass-fed, free-range Western Cape beef
Freshness
Packed fresh today
Select weight
≈ R55/kg · Serves 4–6 L broth
1
Delivery estimate
35 kcal
Energy
6 g
Protein
1 g
Fat
0 g
Carbs
Per 100 g broth serving. Values are typical for the cut.
- Keep refrigerated at 0–4°C.
- Use within 3 days or freeze on arrival.
- Vacuum packed — up to 7 days unopened.
- Roast at 200°C for 30 minutes first.
- Simmer 8–12 hours with onion and bay.
You may also like